Thanksgiving is a time for gratitude, reflection, and coming together with family and friends. If you’re planning to host a Thanksgiving gathering, you’ll want to create a memorable feast that pleases every palate. In this holiday post, we’ll share a selection of delicious Thanksgiving recipes designed to feed a crowd and make your celebration a culinary triumph.
Roast Turkey with Herbed Stuffing:
Ingredients:
- 1 large turkey (about 12-14 pounds)
- 1 cup unsalted butter, softened
- 1 tablespoon chopped fresh rosemary
- 1 tablespoon chopped fresh thyme
- Salt and pepper to taste
- For the stuffing: diced bread, onions, celery, sage, and chicken broth
Instructions:
- Preheat your oven to 325°F (165°C).
- Prepare the stuffing by sautéing onions and celery in butter, then mix them with diced bread, sage, and chicken broth.
- Season the turkey with salt and pepper, both inside and out.
- Mix softened butter with rosemary and thyme and rub it over the turkey.
- Fill the turkey with the prepared stuffing.
- Roast the turkey in the oven for about 3 to 3.5 hours, or until the internal temperature reaches 165°F (74°C).
- Allow the turkey to rest before carving and serving.
Mashed Potatoes with Garlic and Parmesan:
Ingredients:
- 5 pounds of Yukon Gold potatoes
- 1 cup unsalted butter
- 4 cloves garlic, minced
- 1 cup grated Parmesan cheese
- 1 cup warm milk
- Salt and pepper to taste
Instructions:
- Peel and chop the potatoes, then boil them until tender.
- In a separate pan, melt the butter and sauté the minced garlic until fragrant.
- Mash the boiled potatoes, then add the garlic butter, grated Parmesan, and warm milk.
- Season with salt and pepper, and mix until smooth.
Cranberry Orange Sauce:
Ingredients:
- 12 ounces fresh cranberries
- 1 cup orange juice
- 1 cup sugar
- Zest of one orange
Instructions:
- In a saucepan, combine the cranberries, orange juice, and sugar.
- Bring to a boil, then reduce the heat and simmer for about 10 minutes, or until the cranberries burst and the sauce thickens.
- Stir in the orange zest and let it cool before serving.
With these Thanksgiving recipes, you’ll be well-prepared to host a memorable gathering for a crowd. From the golden roast turkey with herbed stuffing to creamy mashed potatoes with garlic and Parmesan and the zesty cranberry orange sauce, your feast will be a true celebration of flavors. Gather your loved ones around the table, give thanks, and indulge in the joy of sharing a delicious meal together. Happy Thanksgiving!
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